Braidwood Food Company

Eating well means knowing the provenance of your food and having a closer relationship with the people growing it. Braidwood Food Company is our response to the growing movement of people changing the way they eat. Steered by chef Tim Wimborne, this family-owned enterprise promotes seasonal eating, sources ingredients from sustainable producers in our community and wild harvesting nearby. We make food for food lovers in our region and beyond. Nature-first Farming meets Community Spirit. The result is Local, Freshness and Flavour.


Mountain Pepper Spiced Pasta Strong

Mountain Pepper Spiced Pasta Mild

rocket pasta 003.jpg

Roasted Garlic, Rocket and Mountain Pepper Pasta


Australian Mountain Pepper and Wild Fennel Flatbread


Rosemary and Monaro Purple Garlic Flatbread